Short Ribs with Louisiana Barbecue Sauce
Treat yourself to the fabulous flavor of long-simmered short ribs with barbecue sauce. Chef Paul Miller shows you how to get long-simmered results in an amazing 45 minutes with the help of a pressure cooker.
This recipe is available at:
http://www.discoverpressurecooking.com/recipes/short_ribs.html
Paul Miller is Executive Chef of K-Paul’s Louisiana Kitchen in New Orleans’ historic French Quarter. A native of Opelousas, Louisiana, he hails from the same hometown as Chef Paul Prudhomme. He met Chef Paul during his tenure with Brennan’s in Atlanta Georgia, transferred to Commander’s Palace in New Orleans in 1977, and in 1981 joined the staff of K-Paul’s Louisiana Kitchen. In addition to his many responsibilities at K-Paul’s, Paul Miller works closely with Chef Paul Prudhomme as a consultant for food manufacturers exploring new innovations in the culinary arena.
Duration : 0:10:11
Thanks for taking …
Thanks for taking the time make a video for the pressure cooker. Some of these comments are rather brutal considering it is a darn recipe. Not really the forum for the pro and cons of eating meat.
I did wonder about the cellophane comment though.
@kitten1g well …
@kitten1g well Kitten I think that she died peacefully at around 91. Hopefully you will have as long and productive of a life with your diet and lifestyle. Oh and if you google her you will see that at age 91 she looked fantastic.
You seem to be a bit insensitive to other people I quote you here in case you have forgotten what you said “your pathetic logic has joined your persona”
Try to be a bit more sensitive to others
@kitten1g well …
@kitten1g well Kitten I think that she died peacefully at around 91. Hopefully you will have as long and productive of a life with your diet and lifestyle. Oh and if you google her you will see that at age 91 she looked fantastic.
You seem to be a bit insensitive to other people I quote you here in case you have forgotten what you said “your pathetic logic has joined your persona”
Try to be a bit more sensitive to others
@kitten1g well …
@kitten1g well Kitten I think that she died peacefully at around 91. Hopefully you will have as long and productive of a life with your diet and lifestyle. Oh and if you google her you will see that at age 91 she looked fantastic.
You seem to be a bit insensitive to other people I quote you here in case you have forgotten what you said “your pathetic logic has joined your persona”
Try to be a bit more sensitive to others
@kitten1g well …
@kitten1g well Kitten I think that she died peacefully at around 91. Hopefully you will have as long and productive of a life with your diet and lifestyle. Oh and if you google her you will see that at age 91 she looked fantastic.
You seem to be a bit insensitive to other people I quote you here in case you have forgotten what you said “your pathetic logic has joined your persona”
Try to be a bit more sensitive to others
If there is also a …
If there is also a layer of foil over the cellophane, and the oven temperature is relatively low (say 250 to 300 degrees) it won’t melt. At least Saran Wrap won’t. Cheap brands might.
lol cellophane and …
lol cellophane and OVEN?
Yeah Im pretty sure …
Yeah Im pretty sure our early ancestors were all vegetarians.
You’re right, but I …
You’re right, but I wouldn’t even do that to cow ribs.
I-10 is a little tight, I draw the line at the Red River.
@breezebro Those …
@breezebro Those are beef short ribs, not pork spare ribs or baby back ribs. Not the same thing at all.
But he’s from Opelousas, LA, which is north of I-10 and therefore Yankee territory!
Its like the radio …
Its like the radio or tv, turn to a different video. You kitten are a meathead!
julia child was …
julia child was also obese. just because you can put something in your mouth and swallow it doesnt mean you should.
Set out a plate of vegetables, grains and fruits, and a plate of raw meat. come back in 2 days and see which one you would eat. one is still fresh and edible, one is festering with flies and maggots. That decomposition happens even quicker in the body.
your pathetic logic has joined your persona…
Julia Childes had …
Julia Childes had stated that you should eat everything…..not just berries, nuts & tofu.!!! Your bland diet has joined your persona…
Did you really say …
Did you really say in this video that when you bake them…”brown them off, put them in cellophane and bake them for 2.5 to 3 hrs”…really? Cellophane? ummm. maybe that is why they don’t turn out well. – you might consider re-editing or shooting this video so some novice cook doesn’t end up doing that. (yep I know this on pressure cooking, but post a quality piece all the way through please!)
damn son, guess …
son, guess you’ve never tasted bbq ribs. delish!
Our stomachs are …
Our stomachs are not graveyards for dead animals and animal parts. Putting stuff like this into our system is putting tons of toxins, bacteria and ill-health producing agents into our cells. not a good idea
thats how you make …
thats how you make ribs
pressure cooker
nice
My daddy would be …
My daddy would be rollin’ over in his grave if he saw me watchin a video of you desecratin’ a perfectly good pile of ribs like that. You must be from up North, son. Probably even put some cole slaw on top of em when you serve em, wouldn’t you?
seem like pressure …
gonna buy me a pressure cooker, preferably an American made.
seem like pressure cooking is the smart thing to do, it uses less energy, makes a good slow cooked meal in mins and can be used to preserve food also
she comes to my …
she comes to my house I’ll pressure cook her too!!
I use my Cooker …
I use my Cooker alot but never thought about doing ribs in it.I tried it minus the homemade bbq sauce then finisd them up on the grill (these were western ribs or some unknown cut)and they were good i basted them with a bbq sauce on the grill to finish them off.
so tender they made me smack my momma!!!!!
Just yummy!
Just yummy!
in 1964 13 year old …
in 1964 13 year old Elisa Johnson was raped and murdered in North Carolina, her body was found with multiple stab wounds, and now that you’ve read this, every night she will come to your house and hang from your closet with glowing red eyes, the only way to stop this is to post this to 10 other videos.
thank you..i’ll …
thank you..i’ll cook that this weekend. thank you again..
I Guess.
While …
I Guess.
While ya are workin’ we are just using a crock pot……to serve to the tourists.
Ya done did get the pecan part right.
BTW, Gravy?, Try Roux.
I'm playing this game tomorrow night with some friends. I'm not excited. I'm gonna look like a pansy.
if this were a pc and ps3 only, i bet there be like 32 or 36 player matches on ps3
RT
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Home made bbq ribs for dinner
#GetInMyBelleh!
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